Spaghetti Amatriciana is my new favourite pasta dish! Soooo good! I got this recipe from Barilla’s website under their Halal page (they have so many delicious Halal pasta recipes!) It’s my first time making Amatriciana and it’s going to be a staple from now on 😍 I tweaked the recipe slightly by using beef bacon instead of chicken and doubled its amount. This dish is simple but so flavourful, you must try it! Remember to stock on your Barilla pastas, (they’re made in Italy using 100% Durum wheat