The beginner's guide to baking bread during self-isolation

Homemade Bread Recipe

Pane di Altamura is taken very seriously in Italy,,😎♥️ 🇮🇹 🥖The sourdough bread has ancient origin, with historical record of breadmaking in Altamura dating to 1420. Its origin town within the Bari province of Puglia. Historically, the bread was prohibited from being baked in private ovens.@saporidipuglia/ig. #puglia #bread #italianfood | We Are Italians

No-Knead Bread | Kitchen Vignettes | PBS Food

No-Knead Bread