Let Rick Bayless teach you how to make good gravy

Fried pickles are the ultimate snack. Salty, tangy, and crunchy, they’re especially good dipped in ranch dressing. Use this recipe to make easy but crowd-pleasing appetizer at home. Full recipe: https://bit.ly/3GVYxXp | Simply Recipes

When you need a fresh and super spicy salsa reach for the yucatecan habanero salsa KUT! There are few salsas more simple than this one— all you need is salt, lime juice, water, and some fresh habaneros. Give that a blend, taste (very little), and season with salt. Unless you absolutely love the most extreme spice on your food, I’d recommend using a fork to drop this salsa on your food. If you have a clean eye dropped lying around, you can use that too. Buen Provecho! | Chef Rick Bayless

Six ingredient jalapeño salsa — it’s quick, it’s easy, it’s one of my favorites! And I think you’ll like it too! Just be sure to cook your garlic and chiles all the way through ;) | Chef Rick Bayless

Chef Rick Bayless | HuffPost Lifestyle