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[The Mastery Behind Hong Wan Kei's Ipoh Hainanese Chicken Rice] Step into our kitchen and witness the care, tradition, and flavours in every plate at Hong Wan Kei! Our chefs bring years of expertise to each dish, carefully preparing every bite to perfection. 🍗✨ From the tender Hainanese chicken to the rich flavours of our heritage sides, see what makes our chicken rice a standout in Singapore. Don’t just take our word for it—watch the journey from our kitchen to your plate. 🧑‍🍳👀 ____________

📊 𝗣𝗼𝗹𝗹 𝗧𝗶𝗺𝗲: 𝗦𝘁𝗲𝗮𝗺𝗲𝗱 𝗼𝗿 𝗥𝗼𝗮𝘀𝘁𝗲𝗱? 🍗🍚 Hong Wan Kei Ipoh Hainanese Chicken Rice brings you a taste of tradition with an Ipoh twist! 🇲🇾 Whether you’re a fan of tender steamed chicken or crispy roasted chicken, we’d love to know: Which would you choose for your ideal Hainanese chicken rice experience? 🔘 A: Steamed Chicken – For that juicy, melt-in-the-mouth goodness 🔘 B: Roasted Chicken – For that crispy, flavourful skin with a satisfying crunch Cast your vote and let u