Cooking Conch

Conch salad in the Bahamas

The other day I found the type of conch I have been looking for for years! I don’t know how to describe it, but normally in the store when I see conch meat its the grey conch. In my travels the best conch dishes I have tried always had a little bit of orange color and that has been on my mind 😂The conch I got is from Belize and was pre cleaned. I have learned that the outer layer of the conch is really chewy and the inside is soft like a scallop and even tastes like scallops (don’t worry I save

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