Dandelion Dance - Time lapse flowers and seeds

Dandelion root tea 🍵 Dandelion roots have historically been used to aid in liver detox. They are also a great source of potassium and antioxidants. To make tea, grab some dandelions from an area that doesn't have chemicals sprays or pollutants. The roots can run deep, so do a bit of digging under the plant to get the full root. Chop off the roots and give them a wash. You can also roast the roots for 15 mins to give a bit of a nutty, coffee taste. Boil the roots for 3-5 mins and enjoy! | Nicole

Pattani Thakkali Kurma | பட்டாணி தக்காளி குருமா | Ammavum Naanum Ep #99 | Rakesh Raghunathan

Thirikadugam Rasam | திரிகடுகம் ரசம் This traditional recipe, passed down by our great-grandmothers in India, carries a rich heritage that, sadly, has been forgotten over time. If you are still preparing this cherished rasam at home, it brings me immense joy! 😃 Let’s see the origins of this rasam. The name ‘Thirikadugam’ stems from the words ‘Thiri,’ meaning three, and ‘Kadugam,’ signifying medicine. This unique concoction combines three powerful medicinal spices/herbs: Sukku (dry ginger), mila