Classic Sandesh Mithai For Diwali Special 2019 | Woman's Era
3:01
Classic Sandesh Mithai For Diwali Special 2019 | Woman's Era
Woman's Era :- Classic Sandesh Mithai For Diwali Special 2019. #sandeshmithai #classicsandeshmithai #Mithai #Specialmithai #Diwalispecial
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Not Mithai, Not Nashta: So delicious and tempting recipe that you will want to try it immediately.
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I AM obsessed with Indian Sweets. I think they are the hardest chapter to master in the Culinary World. Hopefully I’ll bring this brilliant Pootherekulu to Bungalow one day as a special. A WhatsApp forward video. “Pootherekulu” also known as paper sweet is a traditional food from Andhra Pradesh, India prepared with a thin rice sheet coated with ghee, jaggery, and dry fruits. | Chef Vikas Khanna
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I AM obsessed with Indian Sweets. I think they are the hardest chapter to master in the Culinary World. Hopefully I’ll bring this brilliant Pootherekulu to Bungalow one day as a special. A WhatsApp forward video. “Pootherekulu” also known as paper sweet is a traditional food from Andhra Pradesh, India prepared with a thin rice sheet coated with ghee, jaggery, and dry fruits. | Chef Vikas Khanna
FacebookChef Vikas Khanna
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