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0:08
Chateaubriand is the thick cut of the tenderloin from the fillet head, which has a more distinct taste than the fillet and expertly butchered into individual steaks. Served with a delicious red wine sauce, it’s the best choice for a sophisticated steak dinner. #steak #filletmignon #chateaubriand #dinner #grill #castironskillet | Dawn to Dusk Personal Chef & Catering
268 views
Jul 30, 2022
Facebook
Dawn to Dusk Personal Chef & Catering
0:14
Chateaubriand for 2 at Harlo Steakhouse!🥩📍Las Vegas NV #steakhouse #asmr #steak | Jayteetakesabite
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6 months ago
Facebook
Jayteetakesabite
3:02
Garlic and Onion Grilled Chateaubriand
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May 28, 2023
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GrillinFools.com
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SteaK_CFU - A Culinary Masterpiece: Chateaubriand Steak,...
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Aug 21, 2023
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Rare-cooked grilled Japan wagyu beef 🥩 #chateaubriand #japanbbq #bbq #foodies #reels | Markjohn Flores
340 views
Aug 1, 2023
Facebook
Markjohn Flores
1:52
Chateaubriand Premium Steak Restaurant
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Oct 15, 2018
Facebook
Chateaubriand Premium Steak Restaurant
0:41
Expertly grilled to perfection over hot coals, the Dakota Chateaubriand makes for a memorable shared dining experience - perfect for savouring cherished moments with loved ones 🥩✨ With lower fat content, this cut offers a lighter steak without sacrificing its impeccable juiciness and richness. Make your reservation at the Grill here: https://bit.ly/3zUXBSg | Dakota Edinburgh
481 views
3 months ago
Facebook
Dakota Edinburgh
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Dec 5, 2023
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Omaha Steaks
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1:02
Tableside Chateaubriand
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Mar 1, 2018
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Delmonico Steakhouse
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Jan 4, 2022
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0:33
Herb Roasted Chateaubriand 🥹❤️ it is one of my favorite dishes, so easy, delicious and the dream hosting meal! Let me know if you want a tutorial on how to break down the tenderloin :) Pro Tips: * I love scoring the tenderloin so more of the flavor gets in there! * Completely coat in salt and let sit in the fridge for 1 hr to draw out excess moisture and tenderize the meat. Pat dry excess salt/moisture. * I always give it a quick blow dry (on cool) to draw out even more of that moisture and get
2.1K views
Dec 5, 2023
Facebook
Food My Muse
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Le Chateaubriand: a feast to take your breath away! 👌
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Jun 28, 2023
Facebook
The Chef Michel
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Kobe Beef Chateaubriand - Just melts in your mouth
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Jan 13, 2018
Facebook
The Hungry Tourist
0:08
Beautiful centre piece for any special occasion 🤎🎅Chateaubriand originally described a classic French cooking method but is now widely recognised as the name for a roast-size fillet mignon cut from the tenderloin, acknowledged by many as THE prime cut of beef. A well known restaurant favourite, Chateaubriand is the perfect sharing steak or premium roasting joint for exclusive smaller tables, making it the cut of choice for celebrations & special occasions, with a new 1.5kg centrepiece roast av
150 views
Nov 30, 2022
Facebook
The Butchery Kitchen
0:15
SYDNEY • Your new indulgence is here: meet our Coppertree Farm Chateaubriand with Bone Marrow Vinaigrette, served tableside. A classic masterpiece with French origins, this impressive dish showcases the head of an eye fillet, wrapped in pancetta, wood fire grilled and then sliced. We stir up the vinaigrette tableside in a copper pot, then pour it gently over this truly exquisite cut of beef. Treat yourself to this decadent, VIP experience this weekend 😉: visit www.rockpoolbarandgrill.com.au to
160 views
Apr 14, 2023
Facebook
Rockpool Bar & Grill
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