How To Make Brazilian Picanha Steak

Juicy Big Green Egg picanha 🔥 Hold on to this one, as it’s perfect in time for Father’s Day! Take a look at how beautiful this mainly, indirect picanha turned out. Total cook time was around one hour, with just a quick sear on each side at the end. Juicy, succulent and with a side of aioli mixed with minced garlic, oregano, butter and and basil. Simply perfect in the BGE. Give Dad a treat this Father’s Day with the gift of a Big Green Egg. #fathersday #fathersdaydinner #fathersday2023 #picanha