Seaweeds as Alternative Bioplastic - 搜索视频

The Lives of Seaweeds

The Lives of Seaweeds

An engaging and richly illustrated exploration of the natural history of seaweeds and other algae

2021年4月19日

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Fresh seaweeds generate various low-molecular-weight organic volatiles which are essential for odor and sensory perception, and they are highly related to the physiology of seaweed species. Therefore, most seaweeds need to be processed (mostly by drying) prior to consumption, and still remain only a minor portion of the diet. At Laman Alamjaya, we use the traditional solar drying method which could remove seaweed’s fishy odor and turn the brownish color into the reddish-purple. // Rumpai laut se

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Fresh seaweeds generate various low-molecular-weight organic volatiles which are

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