“When the leaves start to fall, the soup season calls.” Simple Pumpkin Soup Recipe Ingredients: 1/2 Yellow Onion chopped 2 Tbs - Olive Oil 30 oz - pureed Pumpkin 32 oz - Vegetable Broth Seasonings - Phoenix Powder, Salt & Pepper Garnish - Pumpkin Seeds Recipe: 1. Heat olive oil in soup pot on medium heat. When shimmering, add chopped onions. 2. Saute chopped onion in oil for about 2-3 minutes until soft. 3. Add about a teaspoon of Phoenix Powder (or any other spice mixture of your choosing). Mix

🍂Immunity boost Autumn Pumpkin Soup Asian-Indian Style 🤤 Full recipe in comments 🇷🇴🇬🇧👇 | Joseph Hadad

no-peel roasted pumpkin soup

PUMPKIN PIE DIP!!! A tasty dessert dip made with Cool Whip, vanilla pudding, pumpkin puree, and pumpkin pie spice. Pair the yummy fluff with graham crackers, apples, or vanilla cookies for dipping and enjoy! Print the recipe over at: https://crayonsandcravings.com/pumpkin-fluff-dip/ #pumpkin #thanksgivingrecipe #thanksgivingdessert #falldessert #nobakedessert #pumkpinspice | Crayons & Cravings | Facebook

30-Minute Creamy Pumpkin Soup

Thai Pumpkin Soup! The flavors of a spicy Thai red curry but in creamy, velvety pumpkin soup form. Comment “RECIPE” and I’ll send you the link 🤗 Or find the full recipe on on my website, link in bio 💫 This is one of my favorite-ever soups, and now is the perfect time to make it! RECIPE NOTES / TIPS ▪️Lemongrass and Thai basil are sold at many Asian grocery stores and sometimes at some well-stocked grocery stores. Makrut lime leaves are sold at Southeast Asian and some pan-Asian grocery stores;