How to Make Pork Tenderloin
3:57
How to Make Pork Tenderloin
In this video, Nicole makes a juicy pork tenderloin over the stove and in the oven. This recipe starts by seasoning the pork tenderloin with salt, pepper, garlic, and herbs de Provence. After searing the tenderloin in a skillet, deglaze it with white wine before baking in the oven. The tenderloin cuts like butter and is dripping with flavor ...
Microsoft NewsDailymotion2023年6月2日
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How to Cook Pork Tenderloin
Don’t cook pork tenderloin without Sprite! The outcome will conquer you Ingredients: pork tenderloin- 600 g (21.16 oz) salt - 10 g (0.35 oz) black pepper - 5 g (0.18 oz) herbs of Provence - 5 g (0.18 oz) Sprite - 500 ml (16.9 fl oz) TO MARINATE 30 minutes oil - 30 ml (1 fl oz) butter - 20 g (0.7 oz) onion - 1 piece garlic - 2 cloves white wine - 100 ml (3.4 fl oz) dorblu hard cheese - 120 g (4.23 oz) salt - 10 g (0.35 oz) black pepper - 5 g (0.18 oz) flour - 20 g (0.7 oz) chicken broth - 400 ml
1:00
Don’t cook pork tenderloin without Sprite! The outcome will conquer you Ingredients: pork tenderloin- 600 g (21.16 oz) salt - 10 g (0.35 oz) black pepper - 5 g (0.18 oz) herbs of Provence - 5 g (0.18 oz) Sprite - 500 ml (16.9 fl oz) TO MARINATE 30 minutes oil - 30 ml (1 fl oz) butter - 20 g (0.7 oz) onion - 1 piece garlic - 2 cloves white wine - 100 ml (3.4 fl oz) dorblu hard cheese - 120 g (4.23 oz) salt - 10 g (0.35 oz) black pepper - 5 g (0.18 oz) flour - 20 g (0.7 oz) chicken broth - 400 ml
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A butcher taught me! Here's how to properly cook pork tenderloin
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A butcher taught me! Here's how to properly cook pork tenderloin
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