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How to Make Moist and Fluffy Baked Potatoes

Channel your inner Martha this Halloween and make your sweet treats as hauntingly over-the-top as the rest of your seasonal décor. Martha uses a simple royal icing to decorate these cookies, dying the frosting a rich orange color to mimic the appearance of a pumpkin. Try our 27 best Halloween cookies that are scarily delicious: bit.ly/3S1qse7 | Martha Stewart

Martha's braised red cabbage with caramelized apples is a fabulous fall side dish that pairs perfectly with roast pork loin, roast turkey, or chicken. Get the recipe: bit.ly/3sgDsSM | Martha Stewart

This crowd-pleasing side dish is a great dinner option any night of the week—or for the Thanksgiving table. It's easy to make and sure to please; broccoli and cheese make a stellar pairing, and casseroles are everyone's favorite cozy comfort food. Get the recipe: bit.ly/3PkI43f | Martha Stewart | Facebook

A favorite fall side dish, acorn squash with brown sugar is easy and delicious. It only requires a few minutes of prep, leaving you time to focus on the rest of dinner. Get the recipe: bit.ly/3rxKZMS | Martha Stewart

Our royal icing is perfect for piping decorations onto cakes and cupcakes, making homemade sprinkles, or coating pretzel twists and dried fruit. Get your go-to recipe for holiday cookie season: bit.ly/3FRHnZC | Martha Stewart