2023年2月18日 · This Short Rib Ragu recipe has tender short ribs cooked in a homemade sauce and served on pappardelle pasta. It's hearty, flavorful, and the perfect dish for guests or picky kids!

2023年8月21日 · Short ribs with pappardelle is the ultimate comfort food that is perfect for cooler nights when all you want to do is cozy up with a warm bowl of pasta. Beef short ribs are braised in a tomato and red wine sauce then tossed with pappardelle ribbons and topped with Parmigiano Reggiano. This is the ragu to end all other ragus.

2021年10月18日 · Beef short ribs slowly braise until fall-apart tender with simple vegetables, fresh herbs, tomatoes, and red wine, creating a hearty and boldly flavored homemade ragu sauce. Toss it into pappardelle or any pasta you love or serve it atop polenta or gnocchi for an easy, but seriously rich and comforting pasta dinner.

2025年3月4日 · Bone-in beef short ribs: I used approximately 4 lbs of smaller short ribs, which ended up being 14 short ribs. Look for short ribs that are super meaty and well marbled for the richest, fall-apart, maximum-flavor results. Veggies and Aromatics: For a rich, well-balanced flavor to the sauce, you simply need carrots, celery, onion, and garlic. I like to finely chop the carrots, …

2021年11月3日 · This beef short rib ragu is richly flavored from slow-cooked short ribs, finely diced vegetables, herbs, garlic, shallots, and red wine. Let it simmer on the stove while you relax and wait for the most fantastic dinner!

3 天之前 · Slowly braised beef short rib ragu with a deep, rich and hearty flavour made with tomato, red wine and porcini mushrooms (the secret ingredient for next-level flavour). Serve it with homemade pappardelle pasta and lots of Parmigiano Reggiano on …

Short rib ragu is a hearty, comforting sauce made with tender, fall-off-the-bone short ribs, slowly cooked to perfection. The magic of this dish lies in its simplicity and the depth of flavor achieved through slow cooking.

2024年9月19日 · Short rib ragu, or ragù di cossolette di manzo in Italian, is a classic sauce recipe for braised short ribs in a flavorful tomato and beef stock liquid with herbs and vegetables. The result is a fork-tender meat sauce that is incredibly flavorful.

2025年1月14日 · Imagine tender, fall-apart short ribs simmered in a flavorful tomato sauce with a touch of red wine, garlic, and fresh herbs. This ragu is comfort food at its finest—perfectly hearty, full of deep flavors, and perfect for spooning over your …