Petite Sirah (“Peh-teet sear-ah”) (aka Durif or Petite Syrah) was first found growing in France in the mid-1800s. People love it for its extraordinarily deep color and full-bodied flavors of …

Aug 11, 2022 · Petite Sirah offers dramatic aromas and flavors that makes wines produced from it just as enjoyable when sipped on their own as with food.

Being one of the darkest red wines that are produced worldwide, Petite Sirah is full of the distinctive ripe fruit flavors of plums and blueberries. The Petite Sirah flavor profile also …

Mar 20, 2024 · Petite Sirah produces very dark and inky colored wines thanks to the high skin to juice ratio from the small berries. This also produces a large amount of concentrated tannins to …

Petite Sirah is loved for its deeply colored wines with rich black fruit flavors and bold tannins. The grape is related to Syrah and the rare French grape, Peloursin. The French call it “Durif,” but …

What is Petite Sirah? Where is it grown? What foods complement the wine? And what are the best bottles to buy in 2023? Find out all this and more in this article.

Petite Sirah has deep rich flavors and aromas of blueberry, chocolate, pepper and spice, and its high tannins and acidity make it great for pairing with curries, as well as rich meaty...

Petite Sirah was the sixth most widely planted red-wine variety in California in 2021, accounting for more than 11,000 acres. Known as Durif in France where it originated, Petite Sirah is …

Petite Sirah, also known as Durif, was created in the late 19th century by French botanist Francois Durif, who sought to develop a grape resistant to powdery mildew. Discovered around 1880 in …

Petite Sirah is a grape variety that is widely grown in California. It is a popular choice for winemakers due to its deep color, intense flavor, and high tannin content. Some of the most …