West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes. Layered dining promotes a …

West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes. Layered dining promotes a …

Named after the Greek god of the West wind (a soft gentle breeze), the restaurant offers a casual dining affair inspired by Grecian culture and a late-night bar downstairs.

The glamour of a classic libation with a twist of modernity, this collection celebrates the tradition of pre-dinner beverage. Discover our cocktails and wines, created and chosen specifically for …

West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes. Layered dining promotes a …

The Infatuation: This Greek-inspired restaurant in Notting Hill is a little pocket of London that feels sunny all year-round. It could be because of the bright and cheerful dining room with baskets …

Dishes are designed to be shared (minimum 2 guests) and are served in waves when ready.

Pommard 1er Cru Les Chanlins (Pinot Noir), Thomas Morey, France, 2020 £ 140

There is a great deal indeed to be said for imparting a gift upon another, but as with all things in this life it is the how that counts so much more than the what; especially with regard to sharing …

made with love by Pachamama Group 〰️ made with love by Pachamama Group 〰️ made with love by Pachamama Group