Dr Johnny Drain – FUTURE OF FOOD | FOOD DESIGN
INNOVATION LABS I’ve pioneered research into turning waste into tasty things with Mr Lyan’s Cub Cave and Doug McMaster’s Silo (the world’s first zero-waste restaurant). In 2021, I co-founded WNWN Food Labs with Ahrum Pak to use …
WNWN Completes Development of Cocoa-free ‘Milk’ Chocolate
WNWN Cocoa-Free Chocolate Now Available Globally …
2023年11月16日 · The London-based food tech company employs a proprietary fermentation process to transform widely available plant-based ingredients like cereals and legumes to create cocoa-free choc that tastes, melts, snaps and …
WNWN Launches World’s First Cacao-free Chocolate – Dlish.us
WNWN Food Labs: “We have to get big players on board” - Just …
Choc-ful of flavour - Institute of Food Science and …
2023年9月1日 · Interview with Ahrum Pak and Johnny Drain, co-founders of WNWN Food Labs, a company developing alternative, cocoa-free chocolate using sustainable ingredients and fermentation techniques.
Looking beyond cocoa beans to recreate the flavour of chocolate
Talking Alt-Choc with Dr Johnny Drain, the Walter White of …
Start-up spotlight: WNWN Food Labs - The Plant Base
2023年12月14日 · In this month’s Start-up spotlight, we speak with Johnny Drain, CTO and co-founder of WNWN Food Labs. WNWN produces plant-based and cocoa-free chocolate products, with an ambition to drive the chocolate …
Choc-ful of flavour,Food Science and Technology - X-MOL - X …