Kerak telor - Wikipedia
Kerak telor (English: Egg crust) is a Betawi traditional spicy omelette dish in Betawi cuisine. It is made from glutinous rice cooked with egg and served with serundeng (fried shredded …
Prière par frère Joseph Jacques Telor - YouTube
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How to Make Martabak Telur (Indonesian Meat & Egg Pancakes ...
2021年1月4日 · Make scrumptious Javanese-style martabak telur (telor) in half the traditional cooking time! Filled with delicious savory meat filling and wrapped in crunchy spring roll …
Telur Balado Recipe (Indonesian Hard-Boiled Eggs in Sambal ...
2021年5月30日 · Telur Balado or Telor Balado is originating from West Sumatra, Indonesia. It's one of the most popular Indonesian dishes that you can find at any Padang restaurant or …
Kerak Telor | Traditional Egg Dish From Jakarta, Indonesia
Kerak telor is a traditional omelet and a specialty of the Betawi people in Jakarta and West Java. The omelet is usually served as a snack and consists of glutinous rice that’s cooked with …
Indonesian Telor Ceplok Kecap Recipe | Verna Gao
Telor ceplok kecap literally translates to "fried egg with sweet soy sauce" in Indonesia, is a deceptively simple dish that bursts with complimentary flavours. Imagine a perfectly crisp fried …
Tahu Telor - Authentic Indonesian Recipe - 196 flavors
2013年3月24日 · Tahu telor, also called tofu or bean curd omelette is a traditional Indonesian street food, typically served with peanuts and a spicy sauce.