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Sourdough Discard Crackers - Thin, Crispy and Tangy! - Little …
Sourdough discard crackers are thin, crispy and have that amazing tang that you can only get with real sourdough! You'll never want to throw away your sourdough discard after you taste these addictive crunchy crackers!
Sourdough Discard Crackers - Farmhouse on Boone
2022年9月9日 · Tangy, crispy, and perfectly salty, these homemade, cheesy, herb-seasoned sourdough crackers are a super fun and delicious way to use up leftover sourdough discard. Prep: 5 minutes minutes Cook: 35 minutes minutes
Easiest Sourdough Discard Crackers Recipe - King Arthur Baking
There’s no rolling pin required for these deliciously crispy sourdough discard crackers! Simply combine discard with melted butter, salt, and your favorite seasonings or seeds and you’re ready to bake.
Sourdough Discard Crackers Recipe (VIDEO)
2024年6月27日 · These homemade Sourdough Discard Crackers need just 3 ingredients: sourdough discard, butter, and salt. No prep, refrigeration, or rolling. Crispy, perfect for dipping!
Sourdough Crackers Recipe - King Arthur Baking
Here's the perfect solution to your discarded sourdough dilemma. The rosemary, while optional, complements the tang of the sourdough perfectly. We're obsessed with these crackers, especially when dipped into some healthy hummus.
Sourdough Crackers (2 Ingredients) - The Pantry Mama
2024年3月11日 · Preheat your oven to 180C (350F) and line a large baking tray with parchment paper and set aside. In a medium size mixing bowl, mix together the sourdough discard and melted butter until it is well combined. A whisk works well for this step, but a spatula is fine too.
Sourdough Crackers - Crispy & Tangy - Amy Bakes Bread
2020年4月24日 · These crispy sourdough crackers are the perfect way to use up leftover sourdough discard. They are crispy and delicious, and you can customize them with your favorite seasoning!
Sourdough Discard Crackers (olive oil, rosemary, parmesan)
2024年2月23日 · Delightfully tangy and totally addicting, these crunchy Sourdough Discard Crackers come together so quickly and disappear even faster. The combination of olive oil, rosemary, and parmesan make them so special, savory, and irresistible. Trust me when I say you'll want to make a double batch! This cracker recipe is almost too easy.
Easy Sourdough Discard Crackers | Alexandra's Kitchen
2022年9月11日 · They’re essentially made with 4 ingredients — flour, water, salt, and butter — but they can be gussied up in countless ways by using various flours or by adding herbs or spices to the dough itself or by topping them with various seeds or …
Sourdough Discard Crackers Recipe with Parmesan + Rosemary
2021年4月16日 · Simple ingredients come together to make these magical sourdough crackers. Here's how to make sourdough discard crackers with rosemary + parmesan: Add sourdough discard, flour, salt, butter and cheese to a mixing bowl. Bring the ingredients together until it forms a smooth, pliable dough.