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Cold Food Storage Chart - FoodSafety.gov
2023年9月19日 · The guidelines for freezer storage are for quality only—frozen foods stored continuously at 0°F (-18°C) or below can be kept indefinitely. Looking for a specific item? Check out FoodKeeper to find storage tips for over 650 food and beverages. Download Cold Food Storage Chart as PDF
2023年9月19日 · Food Type Refrigerator [40°F (4°C) or below] Freezer [0°F (-18°C) or below] Fully-cooked, vacuum-sealed at plant, unopened 2 weeks or “use by” date 1 to 2 months Cooked, store-wrapped, whole 1 week 1 to 2 months Cooked, store-wrapped, slices, half, or spiral cut 3 to 5 days 1 to 2 months Country ham, cooked 1 week 1 month Canned ...
Food Safety Charts | FoodSafety.gov
2019年4月26日 · Properly storing foods preserves food quality and prevents both spoilage and food poisoning. Consult the easy-to-read charts below to learn how to cook and store your food the right way. Safe Minimum Cooking Temperatures: Cook all food to these minimum internal temperatures as measured with a food thermometer for safety.
FoodKeeper App - FoodSafety.gov
2019年4月26日 · The FoodKeeper helps you understand food and beverages storage. It will help you maximize the freshness and quality of items. By doing so you will be able to keep items fresh longer than if they were not stored properly.
Follow the guidelines below for storing food in the refrigerator and freezer. The short time limits for home-refrigerated foods will help keep them from spoiling or becoming dangerous to eat.
Cold Food Storage Chart - FoodSafety.gov
Cold Food Storage Chart - FoodSafety.gov
Meat and Poultry Roasting Charts | FoodSafety.gov
2023年9月21日 · Always use a food thermometer to assure that meat and poultry have reached a safe minimum internal temperature. When roasting meat and poultry, set the oven temperature to 325°F (163°C) or higher. Explore the charts below to …
Food Safety by Type of Food | FoodSafety.gov
Some foods are more frequently associated with food poisoning or foodborne illness than others. It is especially important to handle these foods properly. Use these tips and techniques to help keep food safe and prevent food poisoning. Download Table as PDF
Food Safety During Power Outage | FoodSafety.gov
2024年8月8日 · Food may be safely refrozen if it still contains ice crystals or is at 40°F (4°C) or below, however, its quality may suffer. Never taste food to determine its safety. Use this chart as a general guide. Download Frozen Food During Power Outage Safety Chart
Food Safety in a Disaster or Emergency | FoodSafety.gov
2023年9月20日 · Certain storage conditions can enhance the shelf life of canned or dried foods. The ideal location is a cool, dry, dark place. The best temperature is 40°F (4°C) to 70°F (21°C). Store foods away from ranges or refrigerator exhausts. Heat …