2019年10月10日 · These all-in-one Bacon, Egg, and Cheese Breakfast Puff Pastry Cups are a fun, delicious way to start the day. They are easy to make and look beautiful, making them perfect for brunch gatherings as well.

2025年1月29日 · These flaky puff pastry egg cups are perfect for breakfast or brunch, and they pair wonderfully with simple sides that round out the meal. A fresh fruit salad with berries and melon adds a sweet, refreshing balance to the savory eggs and bacon.

2021年4月24日 · The perfect little puff pastry breakfast cups to start your morning off on the right foot! They are easy to make, bake quickly, and store great to reheat and eat later. They are also perfect for quick lunch and dinners too.

2023年6月30日 · Preheat oven to 400°. On a lightly floured surface, unfold puff pastry. Roll each sheet into a 12-in. square; cut each into 9 squares. Place squares in ungreased muffin cups, pressing gently onto bottoms and up sides, allowing corners to point up.

2022年5月23日 · These bite-sized cups are buttery, cheesy, and stuffed with bacon and eggs. They’re easy to make, even easier to eat, and practically mess-free, making them ideal for breakfasts on the go. The only problem is that it’s tough to stop once you taste that first one. 6. Fruit and Cream Cheese Breakfast Pastries.

2016年3月3日 · Pastry Puff Egg Cups make for an elegant egg dish, perfectly suited for Sunday brunch, and are also quite easy to assemble. I use a store bought pastry puff dough, made in France. You can use any decent frozen pastry puff sheets, or if you have lots of time on your hands, you can make your own, but it’s very labor intensive.

2023年5月4日 · Whip up these delightful Puff Pastry Breakfast Cups for a scrumptious morning treat! With a flaky crust and a savory filling, your taste buds will thank you.

2019年3月23日 · Made with a flaky, buttery pastry crust and filled with eggs and vegetables or meat, Panera’s Egg Souffles are a decadent treat filled with flavor. My homemade version is not exactly the same–but it is better! Instead of just a pie crust like a traditional quiche, the entire egg filling is encased in puff pastry.

Tender, flaky puff pastry cups hold a sensational combination of scrambled eggs, caviar and fresh chives. They’re the perfect brunch treat and guaranteed to impress your guests! Beat the eggs and milk in a small bowl with a fork or whisk. Heat the butter in an 8-inch skillet over low heat.

2023年11月8日 · Preheat the oven to 400°F. Unfold the puff pastry sheet and put it onto a lightly floured surface. Press out the fold lines. Cut the pastry into 9 squares. Drape the pastry squares over greased custard cups or use two muffin tins turned upside down. Press the dough to form around these molds.