GMOs in agriculture have made positive environmental and socio-economic contributions around the world. There are many “pros” of GMOs for farmers, the environment and consumers. Here …

Apr 25, 2016 · Farmers choose to use GMOs to reduce the impact of agriculture on their environment and their costs — by applying pesticides in more targeted ways, for example. …

Surprisingly, neither of those things have anything to do with GMOs. Environmental sustainability is critical to all methods of agricultural production–conventional, organic and genetically …

But GMOs go far beyond just plants and food. One area where GMOs make a big impact in the world is medicine and pharmaceuticals. In fact, GMOs were initially developed in the early …

GMOs and the Environment: Reduced Inputs Reduced inputs are one of the biggest environmental benefits of GMOs. A major advantage for over 18 million farmers globally who …

Global economic benefits of GM crops reach $150 billion [1]. In the nineteenth year of widespread adoption, crop biotechnology has continued to provide substantial economic and …

Nat Graham is a sixth year doctoral candidate in the Division of Biological Sciences at the University of Missouri Columbia. His research focuses on improving genetic transformation in …

It is estimated that if GMOs had not been available in 2020, in order to maintain current production levels would have required the planting of 58.7 million additional acres of crops. That means …

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In the spring of 2016, The National Academies of Science, Engineering and Medicine (NAS) issued a report confirming the safety of GMOs and also their compositional and nutritional …