
Phantom Gourmet - Food and Fun. That's all we serve.
When you walk in this place is just super fun. You've got the high ceilings, dozens of games. I'm talking video, pinball, air hockey, a great bar, those long communal tables.
Don & Gigi's - Phantom Gourmet
Meatballs and Mozzarella Sticks. Pizza and Chicken Parm. Ocean Fresh seafood and fresh filled cannoli. Old school Italian in all its glory is waiting for you at Don & Gigi’s. Located in Attleboro Massachusetts, Don & Gigi’s is a warm, welcoming spot filled with checkered tablecloths, old school photos, and old world charm. Where […]
The UXLocale - Phantom Gourmet
In the small town of Uxbridge, among the fences and farms, tucked away atop a hill, is a truly remarkable restaurant. Where the ingredients are local, the flavors are bold, and the atmosphere is always festive. Elaine Cowan – Chef/Owner, The UXLocale: “It’s like, a really great family party, except the food is better.” So […]
Hub Hall - Phantom Gourmet
What can be better than spending a day eating your way through Boston and beyond? Welcome to the Phantom Gourmet. I'm Dan Andelman. I'm Dave Andelman. And we're at Hub Hall right next to TD Garden. If you want to try a dozen of Boston's top dining destinations you can do it here all under one roof. This kind of upscale food hall is sweeping the ...
Traveler's Alehouse - Phantom Gourmet
I know a lot of you watch the show with your phone, and you keep a running list of places that you want to go, because, after all, Phantom gourmet is really about finding a great spot, traveling there and having a great time.
Rising Eagle - Phantom Gourmet
Delicious food tastes even better, when it’s served with a side of history. So let’s visit an historically tasty restaurant: Rising Eagle Publick House in Melrose, Massachusetts. The Rising Eagle opened in 2020, but it was inspired by American history dating back to the 1700’s. And it’s run by the same family behind Turner’s Seafood, […]
Honeybird - Phantom Gourmet
Hungry for some fantastic Fried Chicken. Nick Rabar – Chef/Owner, Honeybird: “Fried chicken is the name of the game here.” Plump, crispy, golden Fried Chicken. Nick Rabar – Chef/Owner, Honeybird: “Big, beautiful, juicy pieces.” Created by a chef who’s confident about his Chicken. Nick Rabar – Chef/Owner, Honeybird: “You’re gonna […]
Scutari - Phantom Gourmet
This is a restaurant we’ve been waiting to show you for a while. The truly beautiful and completely delicious new spot named Scutari. Scutari is a brand new Italian restaurant in Hanover, Massachusetts. And it’s right around the corner from Alba, which is one of the most popular restaurants South of Boston. Leo Keka is the man who brought these concepts to life, and with …
Ritcey East - Phantom Gourmet
For Michaela Ritcey, there’s no life quite like the restaurant life. “Back when I was in kindergarten, our project that we had to do was write down in all four words that you know, your dreams and hopes. And mine was to own a restaurant . I’ve never …
Fathoms - Phantom Gourmet
When I think about New Bedford, Massachusetts, I think about seafood, stuffies, and Portuguese cuisine, and you can get all of that, plus a lot more at a restaurant named Fathoms. Now, Fathoms is an interesting place because it’s not just a restaurant, it’s basically an entire seafood empire. They own their own fleet of […]