2024年9月1日 · This zesty orange cod recipe with baked fillets highlights everything that’s wonderful about the fish. It’s flaky, sweet and succulent with a bright citrus finish.

2024年12月19日 · The whole family will enjoy this delicate, flaky cod with an orange and honey glaze. It's one of the easiest and tastiest fish dishes you'll ever serve.

Preheat oven to 375 degrees F. Arrange cod fillets in a shallow baking dish. Combine remaining ingredients in a small bowl. Pour over cod and bake for 12-15 minutes until fish is opaque throughout. Spoon orange sauce over fish and serve with vegetables and rice.

2024年11月5日 · When it comes to easy yet impressive dinner ideas, Fish Fillets in Orange Sauce has become a staple in my household. This dish is a wonderful blend of fresh flavors that …

2024年11月22日 · That’s where this baked cod with orange juice comes in handy. It’s straightforward to make, requires minimal prep time, and the citrus adds a fresh twist that makes this dish taste like it took way more effort than it actually did.

2020年10月23日 · In this recipe, I will show you how to make one of Sevillas best dishes, Orange Cod with Sautéed Spinach. This dish is known in Sevilla as ¨Bacalao a la Naranja con Espinacas¨. It has so many great flavors, it´s sweet & savory, it´s absolutely delicious. But the best part? It´s easy to make and done in about 30 minutes.

2022年7月1日 · Simple yet delicious cod fish fillets, baked in the oven (or air fryer) ready in about 30 minutes. This lovely mild white fish is topped with sweet oranges and refreshed by aromatic herbs & ginger. Perfectly juicy and flaky, this cod fish …

2021年10月8日 · Cod with Asian Orange Glaze combines all the wonderful flavors of the East with ginger, sesame, soy and the sweetness of oranges. By nature cod is a mild, tender fish but you could almost say it tends toward blandness. It really needs dressing up.

2019年6月4日 · Fennel lovers get a triple treat with these cod fillets: The fish is anointed with a fennel-seed marinade, roasted on a bed of fennel bulbs, and then sprinkled with chopped fennel fronds before...

Preheat the oven to 350 degrees. Slice the orange into approximately 1/8 inch slices. Cut 4 of the slices in half. Using the other remaining slices, rub the top of the fish fillets with orange. Discard those orange slices. Place the fish fillets on a baking sheet. Slice the green onion, green part only. Scatter the green onion evenly on each ...