Akpeteshie is a liquor produced by distilling palm wine or sugar cane, primarily in the region of Western Africa. It is the national spirit of Ghana. In Nigeria it is known as Ògógóró (Ogog'), a Yoruba word, usually distilled locally from fermented Raffia palm tree juice, where it is known as the country's homebrew. [1] .

Ogogoro is a form of local gin distilled from fermented palm wine. It carries both cultural and economic significance in virtually all parts of the country and is an essential part...

what is ogogoro? Ogogoro is a distilled spirit from West Africa distilled from palm wine. It goes by many names in different places, but ogogoro is the most common name in Nigeria, from where we source our spirits.

2022年7月28日 · For decades, ògógóró, a Nigerian traditional palm spirit, was illicit – despite being popular. Lagos-based entrepreneurs Lola Pedro and Chibu Akukwe have embarked on a mission to restore its legacy, by offering a premium version. With each tap, drops of palm sap fall onto the dewy foliage in the bush in Sapele, a town in Delta State, Nigeria.

Ogogoro, also known as “sapele water,” “white bitters,” or locally simply as “hot drink,” is a traditional West African distilled spirit, particularly popular in Nigeria. It is often made from the sap of raffia palm trees or, less commonly, from other types of palm, like the oil palm.

2023年4月10日 · Ogogoro is a type of alcoholic drink that is made from the sap of the palm tree. The sap is collected and fermented to produce a potent alcoholic beverage with a distinct flavor. The alcohol content of ogogoro can vary, but it is typically around 40-60% ABV.

Palm wine may be distilled (extracted in drops) to create a stronger drink, referred to locally as “ogogoro”, “Kai-kai”, “village gin”, or “country whiskey”. This means that distillation concentrates the alcohols created during fermentation and converts all that delicious palm wine into ogogoro.

ogogoro , also called ufofop, khaikhai, and “local gin,” among other things, is the national spirit of Nigeria, distilled from the sap of the raffia or oil palm (principally Raphia vinifera, but other species of Raphia are also used). Unlike in Asia, where palm spirits are of great antiquity, West Africa has no long-established history of ...

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Ogogoro (Ogog') is a West African alcoholic drink, usually distilled locally from fermented Raffia palm tree juice and is most popular in Nigeria, where it is known as the country's homebrew. It is a distilled spirit originating from the oil or raffia palm tree.