2014年7月10日 · Big, briny plump mussels are delicious in this recipe for tangy, spicy tomato sauce.

2024年11月27日 · This spicy mussels recipe in marinara sauce is so delicious and the perfect seafood appetizer. Mussels Fra Diavolo is best served with crunchy crostini for dipping in the sauce.

Simple and elegant, mussels fra diavolo is a classic dish that is best served with lots of crusty bread for dipping. Try to use plump, wild Mediterranean mussels from Maine or Penn Cove mussels from the Pacific Northwest.

2024年2月28日 · Our recipe for mussels fra diavolo has a spicy kick to it, and will leave you coming back for more! Don’t forget the bread to soak up every last drop of this restaurant-worthy sauce. Serve it with some crispy French or Italian bread and a glass of Chardonnay for a truly unforgettable meal.

2014年12月23日 · Mussels Fra Diavolo, in a spicy red marinara sauce – simple and elegant, best served with lots of whole wheat crusty bread for dipping into the delicious sauce.

Add the mussels on the half shell and heated through. To serve, put the pasta onto plates or a large platter, spoon the fish/mussel mixture over and top with fresh grated Parmesan cheese.

2022年1月13日 · Easy Mussels Fra Diavolo. This is an easy, shortcut way to make traditional Mussels Fra Diavolo. And it is definitely just as good. And the whole meal done and on the table in twenty minutes. Growing up in New Jersey with a lot of Italian friends and family, Fra Diavolo meant spicy red tomato sauce with the meat or fish of the day.

2025年1月11日 · Dive into the fiery depths of flavor with Mussels Fra Diavolo, a vibrant Italian seafood dish that's as captivating as it is simple to prepare. This recipe delivers a thrilling combination of succulent mussels, simmered in a rich, spicy tomato sauce infused with garlic, chili flakes, and a touch of white wine.