Mango anthracnose disease: the current situation and ...
2023年8月23日 · Mango anthracnose disease (MAD) is a destructive disease of mangoes, with estimated yield losses of up to 100% in unmanaged plantations. Several strains that constitute Colletotrichum complexes are implicated in MAD worldwide.
Anthracnose Disease of Mango: Epidemiology, Impact and ...
2022年9月23日 · Anthracnose disease, caused by Colletotrichum gloeosporioides Penz and Sacc, is one of the most important yields limiting constraint in mango production across the globe. The disease occurs in both the field and post-harvesting. In the field, it affects aboveground parts, such as the stem, branches, leaves, flowers, and fruits.
(PDF) Mango anthracnose disease: the current situation and ...
2023年8月24日 · Mango anthracnose disease (MAD) is a destructive disease of mangoes, with estimated yield losses of up to 100% in unmanaged plantations. Several strains that constitute Colletotrichum complexes...
Anthracnose is a fungal disease caused by Colletotrichum gloeosporioides. It is the most common disease of mangoes on the north coast of NSW, devastating young leaves and often causing defoliation of flush growth.
Mango is one of the most important seasonal fruit crop in tropical and subtropical regions. It has affected by various biotic and abiotic stress which reduce the yields and quality of fruits. The major fungal pathogen has Colletotrichum gloeosporioides (also known by Glomerella cingulate var. minor) responsible for the cause of Mango ...
Anthracnose Disease of Mango: Epidemiology, Impact and ...
2022年9月26日 · Anthracnose disease, caused by Colletotrichum gloeosporioides Penz and Sacc, is one of the most important yields limiting constraint in mango production across the globe. The disease...
Mango germplasm screening for the identification of sources ...
2022年12月23日 · Anthracnose (Colletotrichum spp.) is recognised as one of the most prevalent mango diseases worldwide, infecting leaves, inflorescences, and fruit. Symptoms include leaf and inflorescence blight, spotting and abortion of immature fruitlets, and postharvest decay of …