Khoresh (Persian: خورش) or Khoresht (Persian: خورشت) is an Iranian term for stew dishes of the Persianate World in Iranian cuisine, Afghan cuisine, Tajik cuisine and also Kurdish cuisine. The word is a substantive of the verb khordan ( Persian : خوردن ) "to eat" and literally means "meal".

2015年6月16日 · Khoresh Gheymeh (gheimeh), also called Gheymeh Polo (polo means rice) is a Beef and Split Pea Stew which is a very traditional and popular Iranian stew with saffron potatoes that is served over either white rice or Aromatic Rice.

2023年8月23日 · Khoresht Karafs or Persian celery stew is a dish made with celery as the main ingredient. Loaded with tender beef, perfectly cooked celery pieces, and fragrant herbs. It is usually served with rice and can be enjoyed as a main course.

"A heart and delicious Iranian stew made with celery and lamb. This is easily transformed into a vegetarian dish by omitting the lamb. If you are not fond of lamb, beef is another option, which my Iranian grandmother favors. From My Persian Kitchen."

Traditionally, Khoresh karafs is prepared with red meat (lamb, or beef), but unlike Ghormeh sabzi or Gheimeh, it is common to substitute chicken meat in this recipe.This food has become more diverse in recent years, and its vegan and vegetarian varieties have entered the diet of Iranian families. In Najmieh Batmanglij's cookbook, New Food of Life (2021 edition), she suggests …

2024年10月1日 · Khoresh Karafs or Persian celery stew is a deliciously satisfying dinner or lunch served with a heaping plate of saffron rice with crunchy Tahdig. Slow-cooked to perfection with tender chunks of lamb, celery, and other herbs in a flavorful broth, this stew is out of this planet! What Is Khoresh Karafs?

2009年1月26日 · Loot at the beauty above, they all came from our local Farmer’s Market in Torrance. Look at the celery, it still has its leaves and this is truly a blessing to anyone who wants to make Khoresht Karafs because the leaves add a whole other layer of delicious flavor.

This is the Persian recipe for Khoreshte Gheymeh, which is a stew that is poured over rice and has tiny cut up pieces of stew meat (gooshteh gheymehee) –hence the name of the ste. This is a simple form of Khoreshte Esfenaj.

2025年1月30日 · This recipe is for a delicious Persian stew or Khoresht that uses spinach and lemons for the base, with a bunch of aromatic herbs that add a fresh and fragrant flavor to the chicken and garbanzo beans.

2023年10月7日 · Khoresht Karafs is a Persian stew with comforting flavors and a unique citrusy essence. With its tender lamb, sautéed vegetables, and harmonious blend of spices, this dish can easily be served as an impressive main course at any dinner party or to cozy up on cold days.