2023年9月21日 · Atole is a popular Mexican hot beverage made with milk or water, thickened with masa harina, and flavored with cinnamon and brown sugar. Try this soothing beverage for breakfast, in the afternoon with some cookies, or after dinner!

2024年12月6日 · How to make atole. First, heat the milk, piloncillo, and cinnamon stick over low-medium heat in a saucepan on the stove until the piloncillo melts. Make sure to frequently stir the mixture to make sure the piloncillo and milk don’t burn or stick to the bottom of the pot.

2020年10月30日 · How To Make Atole de Vainilla. The process to make atole is incredibly simple and very similar to making cream of wheat. Mix masa harina, water, milk, piloncillo and cinnamon in a saucepan; Simmer until fragrant and your desired thickness; Add vanilla off of …

2024年5月2日 · An easy Mexican Atole recipe for the classic creamy beverage made with masa harina, cinnamon, and unrefined cane sugar. Ready in 20 minutes! If you are looking for a traditional Mexican Drink Recipe , it doesn’t get more traditional than a hot cup of Atole.

How To Make Mexican Atole Drink. This authentic Atole recipe uses 6 simple ingredients – masa harina, milk, water, brown sugar, cinnamon and vanilla. Just combine and whisk all ingredients in a sauce pan, bring to simmer and cook on low heat, whisking every 30 seconds, for 7 minutes.

Atole is a Mexican corn drink served hot. Find out what makes this traditional beverage from Mexico so loved and how to make it. If you've ever visited an authentic Mexican restaurant or visited Mexico, you may already be familiar with atole.

Adding citrus flavor to atole is the perfect recipe for a festive drink, and just right to brighten up cold, dreary days. This recipe adds freshly squeezed orange juice, but you can use the store-bought kind, too. Atole is a scrumptious way to welcome colder weather.

Atole is a popular Mexican hot beverage made with milk or water, thickened with masa harina, and flavored with cinnamon and brown sugar. This comforting drink is perfect for breakfast, afternoon pick-me-ups, or dinner accompaniments.

Atole is a popular hot beverage in Mexico made by steeping brown sugar cane and cinnamon in water, then thickening with corn flour, and adding milk until creamy. This sweet, comforting corn drink has countless variations (some families stir in pureed fruit or chocolate).

2021年6月24日 · Learn to make atole, the corn-based hot beverage enjoyed by young and old in Mexico since time immemorial, with an easy basic recipe plus fruit variations.