2022年8月25日 · Use these free CACFP menu templates, and your meal planning will become a breeze. Each one is organized by age, meal, and meal component.

We want to help you excel as a CACFP provider, so we've created templates that you can use in your CACFP care program. Weekly Menu Template (All Ages) Crediting Recipes

CACFP is an indicator of quality child care. Ages 2-18 serve 1% or fat-free + Meat and meat alternates may be served in place of the entire grains component at breakfast a maximum of three times per week.

Week 1 Menu Meat and meat alternates may be served in place of the entire grains component at breakfast a maximum of three times per week. The fruit component at lunch may be substituted by a second vegetable.

Meal patern summary charts show minimum serving sizes, based on age. Lunch/ Supper: • All 5 components are required. 2 of the 5 components are required. Snack may not consist of only milk and juice. Refer to the CACFP Meal Patern Requirements for children ages 1 …

Note: Minimum serving sizes per age group and meal requirements as listed on the Food Charts must be followed for a creditable CACFP meal. MISSOURI DEPARTMENT OF HEALTH AND SENIOR SERVICES BUREAU OF COMMUNITY FOOD AND NUTRITION ASSISTANCE CHILD AND ADULT CARE FOOD PROGRAM 3 MEAL MENU TEMPLATE (5 DAY)

CACFP is an indicator of quality child care. Age 1 serve whole milk Ages 2-18 serve 1% or fat-free + Meat and meat alternates may be served in place of the entire grains component at breakfast a maximum of three times per week. * The fruit component at lunch may be substituted by a second vegetable. oz eq = ounce equivalents

CACFP Sample Cold Lunch and Supper Menus. This document provides essential guidance and sample menus for lunches and suppers suitable for child care centers and homes participating in the CACFP. Tailored for children aged 3-5, it ensures compliance with …

CACFP Weekly Menu Template - Free download as PDF File (.pdf), Text File (.txt) or view presentation slides online.

This file provides an overview of the CACFP weekly menu and its components for various age groups. It includes specific meal recommendations and serving sizes. Ideal for those involved in child care and nutrition planning.