
Dambu Nama (Shredded Meat) - African Food Network
Dambu nama, also known as “Dambun nama” or “Nama dambu,” is a traditional Nigerian snack made from dried beef. It is popular among the Hausa and Fulani ethnic groups in Northern …
Recipe- How to Make Dambu Nama - LagosMums
Dambu Nama, originating from Northern Nigeria has won hearts south of Nigeria. When we thought nothing could top suya and kilishi, we were introduced to this fluffy meaty snack. Now …
Meat Floss (Dambu Nama) - Low Carb Africa
2024年8月8日 · Meat Floss (Dambu Nama) is a tasty Nigerian snack made from spiced, dried meat shredded into fine pieces. The spicy seasoning gives this high-protein snack a unique …
How to Make Dambun Nama (Nigerian Beef Floss) - Tiger Foods
2024年5月24日 · Today, we will be showing you how to make Dambun Nama, also known as Nigerian beef floss. This savoury, shredded beef dish originated from the Northern part of …
Dambu Nama - Ounje Aladun
2022年9月21日 · Dambu Nama is a delicacy from the north of Nigeria, that can best be described as spicy fried meat floss. Floss because the meat is shredded so thin it feels like cotton candy …
Dambu-Nama - Nigerian dried Beef floss - YouTube
Here is my recipe for another Northern Nigerian (Hausa/Fulani) delicacy. Ingredients:3 pounds of Beef1 medium size diced red bell pepper1 medium sized diced ...
How to prepare dried beef floss (Dambu nama) - Daily Trust
2020年7月31日 · Dried beef floss popularly known as Dambu nama is a delicious, spicy-savoury Northern Nigerian snack gotten from beef. The dried, shredded meat floss can be eaten as a …
Dambu Nama - Afrolems Nigerian Food Blog
2014年5月27日 · Recipe for Dambu Nama. Ingredients (Serves 2 people) 1/2 pound of beef. 2 seasoning cubes. 1 teaspoon of pepper. Pinch of Salt. Handful of chopped onions. 1/2 …
Dambu Nama - A Meaty Treat - Tastes & Flavours of West …
2013年12月31日 · According to Lami, dambu is a popular meat snack in Northern Nigeria and its more commonly prepared during the Muslim Sal-ah celebrations. The choice meat for making …
Meat Floss (Dambu Nama) - Chef Lola's Kitchen
Meat floss is a dried shredded beef commonly used as a topping or filling for various dishes.