2024年4月15日 · Tanghulu is a Chinese dessert made by dipping bamboo-skewered fruit into a sugary, candy coating. It is traditionally made with hawthorn berries, but you can make tanghulu with different fruits, like strawberries, cherries, kiwis, dragon fruit and pineapple.

2021年7月14日 · Tanghulu strawberries, made popular by Chinese street vendors, are hard candied sugar coated bits of fruit that give you the immediate texture of pocket candies combined with the soft center of most fruits.

2023年3月5日 · This easy recipe for beloved Chinese street food, tanghulu, couldn't be more fun or tasty. Skewered fresh fruit on bamboo sticks coated in simple sugar syrup and then set to harden. The candied outer shell is great crunchy and cracks open when you bit into it.

2024年5月1日 · Tanghulu, Chinese candied fruit skewers are easy to make without corn syrup or a thermometer. Learn how to make tanghulu with strawberry, tangerine and more.

2025年1月23日 · Lucky Candy (Strawberry Flavor), also known as "Li Shi Tang," is a sweet and delicious treat that is commonly enjoyed during Chinese New Year celebrations. Our high-quality Lucky Candy is made from the finest ingredients and carefully crafted to create a sweet and fruity strawberry flavor.

If you're searching for Chinese Candy New Year treats that are dressed for the celebration in the traditional shade of red, Garden Lucky is the delicately strawberry-flavored hard candy with a semi-soft center that comes prepared with a shiny, metallic red-colored wrapper!

Indulge in the delightful taste of Garden's Lucky Candy (Strawberry Flavor) - a pack of 70 individually wrapped Chinese Lucky Candies. These hard, strawberry-flavored treats are perfect for celebrating Chinese New Year, birthdays, or any special occasion.