Meet Charlie In 1994, Charlie Bigham hung up his suit, left his corporate job and went travelling. Inspired by his adventures, he decided to set up a different kind of food business that would stand the test of time.

Charlie Bigham’s dishes can now be found on the supermarket shelves in Waitrose – a hugely important moment for the business! We move into our new kitchen in London’s Park Royal, where Charlie and the kitchen team still make food, develop and test new recipes to this day.

Make an event out of an evening in with a Charlie Bigham’s curry night. Whether you prefer a creamy Korma or a fiery Madras, we have something for every taste. And don't forget your favourite side dishes - our spicy Bombay Potatoes and …

It’s been more than 25 years since Charlie started creating delicious dishes for people who love proper food. A lot has changed – we’re now a B Corp with two kitchen sites and more than 50 dishes – but our passion for real food and the shared moments it creates is stronger than ever.

More than 25 years ago, Charlie set out to build a brilliant food business that would stand the test of time. Today we’re still an independent family business, an active part of our communities, an innovator for sustainability and the environment.

Welcome to Supper with, well, with me Charlie Bigham. A celebration of great-quality ingredients and how to use them to create delicious meals. I hope you enjoy recreating these relaxed suppers with your family and friends as much as I enjoyed creating them to share with you.

Make dinner an event with Charlie Bigham’s Indian Banquet. From creamy Chicken Korma topped with delicately flaked almonds to fiery Chicken Madras, there’s a dish for every taste.

Bringing together lots of his favourite dishes, Charlie’s brand new cookbook Supper With Charlie Bigham is the latest chapter in his adventures. We’ve got one to give away every day, so enter below to have a chance to win!

Where can I buy Charlie Bigham's dishes? An excellent question, and one we’re glad you’ve asked. Our dishes can be found in Waitrose, Ocado, Sainsbury’s, Tesco, Booths, Budgens and Co-Op stores.

Charlie Bigham A celebration of good-quality, fresh ingredients and how to use them The book contains more than 100 straightforward, easy-to-follow, fuss free, and delicious recipes.