Learn more about our restaurants in New York, California, and Texas. ... Join us for a memorable meal at one of our student-run restaurants on our beautiful campus in Hyde Park, NY, where our students focus on using local ingredients in a variety of cuisines. ... on the Culinary Institute of America’s historic St. Helena facility, is the ...

2025年2月3日 · Book now at American Bounty at The Culinary Institute of America in Hyde Park, NY. Explore menu, see photos and read 4209 reviews: "Fantastic experience. We took a tour of the CIA first, then had dinner.

2024年1月6日 · The Culinary Institute of America in Hyde Park, New York is the premier school for culinary arts in the country! Dine with the stars of tomorrow at four available restaurants. ... NY. American Bounty Restaurant . Opening days/hours: 11:30am-1:00pm and 6:00pm-8:30pm Tuesday-Saturday, closed Sundays and Mondays. Average entree price: ...

Hyde Park, NY 12538 845-451-1012. OPEN: Tuesday through Saturday. LUNCH: 11:30 a.m.–1 p.m. DINNER: 6–8:30 p.m. The Bocuse Restaurant is located at the Culinary Institute of America in Hyde Park, NY on the east bank of the Hudson River, three miles north of Poughkeepsie, midway between New York City and Albany on U.S. Route 9.

2025年2月2日 · Book now at The Bocuse Restaurant at The Culinary Institute of America in Hyde Park, NY. Explore menu, see photos and read 4428 reviews: "worth the trip pricey but very good would recommend it". The Bocuse Restaurant at The Culinary Institute of …

Read more about Yes! The Culinary Institute of America Restaurants Are Open in Hyde Park, NY. Good news for foodies everywhere. There is a hidden gem for food lovers hiding in plain sight in the middle of Dutchess County, New York. What is this?.

Dine-in or take-out at the Apple Pie Bakery Café in Hyde Park, NY at The Culinary Institute of America, with sweet and savory selections and classic café fare. ... 1946 Campus Drive (Route 9), Hyde Park, NY 12538-1499. 845-905-4500. Plan Your Visit. Craveable Café Cuisine.

Celebrating uniquely American cuisine was the inspiration behind the Culinary Institute of America’s decision to create the American Bounty Restaurant in Hyde Park, NY. In 1982, the opening team, headed by now-President Tim Ryan ’77, believed that American food could be as fresh, inventive, and regionally based as its much-touted French ...

2025年1月29日 · Truly authentic regional Italian cuisine prepared by CIA students under the instruction of world-class faculty takes center stage at Ristorante Caterina de’ Medici, a sophisticated dining room overlooking a stunning herb and rose garden.

Post Road Brew House serves elevated gastropub fare, CIA’s own beer selections, local craft beers, and Hudson Valley wines and spirits in a warm, relaxed, comfortable setting. This is a casual spot that is perfect for gathering with friends or hanging out with family, this restaurant is an excellent addition to CIA’s world-class dining ...