2024年9月9日 · This rouladen recipe is classic German comfort food, with beef, bacon, onions and mustard. It's simple and perfect for cold weather.

2024年11月22日 · Chef John uses thin slices of beef round to make beef rouladen, classic German comfort food. Topped with mustard, onions, bacon, and pickles the beef is rolled up and braised until fork tender.

2019年10月29日 · One of Germany's most famous and delicious dishes, Rouladen are beef roulades filled with bacon, onions, mustard and pickles, then browned and simmered in an incredibly rich and flavorful gravy.

2024年1月23日 · Rouladen is a simple dish that takes thin pieces of beef, smears them with mustard, and then rolls them around bacon, sliced pickles, and onion. Once secured with toothpicks or butcher’s twine, the beef rolls are then seared and braised with onions and carrots in a red wine sauce.

2023年10月6日 · Flavorsome beef rouladen are pan-fried, then simmered in beef broth and served with a rich sour cream gravy in this traditional German recipe.

2012年2月2日 · This traditional German beef Rouladen recipe, aka beef rolls, steak rolls, or beef birds, served with potato dumplings and red cabbage is my most cherished German food from my childhood and still our very favorite.