2022年9月16日 · This bitter, spicy Aztec drink is what modern 'Hot Chocolate' is based from. For a more authentic version the way the Aztecs enjoyed, chill the Xocolatl before drinking.

2021年3月26日 · Xocolatl is an ancient Aztec and Mayan Hot Chocolate recipe with chili, vanilla and cinnamon that's served hot or cold. Rich, spicy and tasty.

2017年12月27日 · Warm, thick and super chocolaty, this bold and warming Aztec hot chocolate is a lot like dessert, but made with some simple ingredients. This is what you need: Chopped dark chocolate: Contributes a deep, rich chocolate flavor. Milk: Adds creaminess and smoothness while distributing the chocolate.

A nice mug of thick, rich, creamy, dark chocolate, flavored with red pepper, vanilla and honey. What an awesome treat. I added more honey to the chocolate to bring out all of the lovely spices and for added sweetness, I also added a pinch of corse sea salt.

The authentic Aztec hot chocolate is a rich and complex drink that is sure to transport you to the ancient Mesoamerican civilization. With its bold flavors and aromas, this traditional recipe is a must-try for anyone looking to experience the rich flavors of the Aztecs.

Aztec hot chocolate, powered by smoky chipotle. There are so many good things here. Chocolate is, of course, the star, but espresso powder provides an earthy pick-me-up and the chipotle pepper adds layers of both smoke and spice. We love topping this Aztec cocoa with an added sprinkle of chipotle powder (it adds a little extra heat right with ...

2021年12月13日 · Aztec Hot Chocolate mix combines cocoa powder, cinnamon, vanilla, and chili powders for a delicious rich flavor that’s smooth and decadent with a nice warm feeling. It’s easy to mix this drink together, makes a great gift, and is so delicious; you’ll love it!

Mexican Hot Chocolate, also known as Aztec Hot Chocolate, is a delicious blend of semi-sweet chocolate, cinnamon, nutmeg, vanilla, and a pinch of cayenne for a cozy and decadent drink. It’s much creamier than the typical hot chocolate, with chocolate bars or morsels that, once melted, lend an irresistible thickened and creamy texture.

Xocolatl was a luxurious and traditional Aztec drink which was used in religious ceremonies by priests and noblemen in ancient Aztec civilizations. Unlike modern hot chocolate, which is creamy and sugary, Xocolatl has a strongly medicinal bitter taste and actually means "bitter drink."