Garlic dips with flavor like woah, yum, BOOM.

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2025年2月12日 · Toum is a staple of Lebanese cuisine, and more than just another condiment. This garlic sauce is great for stirring into soups and pasta, marinating chicken, and tossing with roasted vegetables; it adds an energetic punch of garlic to anything without requiring the hassle of peeling and mincing.

2020年7月1日 · Toum is a bold and creamy Middle Eastern garlic sauce made of garlic, oil, lemon juice, and a pinch of salt with just a little bit of water. You can make this in a snap with the a help of a food processor and one important technique. Once you master this garlic sauce recipe, you’ll be making big batches to store and use in lots of different ways.

Toom Garlic Dip, 16 oz. $8.18 each. This is a carousel with one large image and a track of thumbnails. Select any of the image buttons to change the main image. The large image can be enlarged further using the zoom button by the main image. Item images, which may include product information when available. When available, product details ...

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Master the word "TOOM" in English: definitions, translations, synonyms, pronunciations, examples, and grammar insights - all in one complete resource.

2025年2月16日 · Toom garlic dip (sometimes called “toum”) is a Middle Eastern staple that straddles the line between a creamy dip and a fluffy sauce. At its core, toom is all about garlic—potent, aromatic, unapologetically bold garlic.