Chef Nick Stellino invites viewers back into his home for simple yet elegant, memorable dinners that celebrate life and family. In season three of NICK STELLINO: STORYTELLER IN THE KITCHEN, Nick travels down memory lane, inspired by the festive meals he enjoyed in his native Sicily and his culinary adventures in the United States.

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For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series "Nick Stellino: Storyteller in the Kitchen." Throughout the program, Nick travels down memory lane to revisit dishes …

Hosted by the renowned chef, Nick Stellino, the show takes viewers on a delectable journey through two captivating seasons. In Season 1, Nick invites his closest friends, both professional chefs and food enthusiasts, to join him in his kitchen as they share their love for food and explore a variety of mouthwatering recipes.

For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart. Throughout the 13-part series, Nick trav...

2017年2月18日 · For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the program, Nick travels down memory lane to revisit dishes inspired by his childhood and family in Sicily.

Chef Nick Stellino kicks off the third season with one story describing the unforeseen difficulties in producing a show about cooking Ham as the centerpiece, and another story about what it took to get a desired cut of meat from the town butcher in Palermo.

Nick Stellino: Storyteller in the Kitchen: With Nick Stellino. For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the program, Nick travels down memory lane to revisit dishes inspired by his childhood and family in Sicily.

Chef Stellino shares the story of how his father's dream became his reality as he prepares Vincenzo's favorite dishes, including:: Mussels with Garlic and Ginger/Swordfish with Peas and Tomato Sauce/Gelo Di Melone (Watermelon pudding).

Nick recounts an amusing anecdote from his childhood about the trouble that ensued when his father brought home live lobsters. Dishes include: Pasta with Lobster Sauce, Langoustine Sliders and White Chocolate Pudding.