2011年8月18日 · This recipe for my Easy Swiss Steak only calls for a handful of ingredients and is the perfect way to turn cubed steak into super tender Swiss steak with tomato gravy.

2023年12月13日 · This Swiss steak recipe is easy to make with beef round steaks coated with seasoned flour and simmered in a tomato sauce until perfectly tender.

2016年10月11日 · Swiss Steak is a perfect family dinner; it’s easy to make and can be cooked either in the oven or in the slow cooker. This dish has delicious tender beef in a rich tomato gravy and is perfect served over rice, noodles or mashed potatoes!

2024年11月21日 · In a slow cooker, alternate layers of steak, green bell pepper, red bell pepper, onion, and tomatoes. Cover, and cook 6 to 8 hours on Low, until steaks are very tender. 173 home cooks made it! * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

2024年11月19日 · Serve with egg noodles, rice pilaf or roasted garlic mashed potatoes and a side of sauteed green beans and you’re all set! All ingredients for this recipe are shown in the pic below and special notes are made in this bulleted list to assist you. Beef.

2022年5月11日 · Swiss steak is made from an actual piece of steak, usually cut from the bottom, top, or eye of round. These tough steaks are pounded thin, tenderized (via a textured mallet or swissing machine), and braised until fork-tender in a rich tomato and onion gravy.

2016年3月14日 · Swiss Steak is the ultimate comfort food. Tender beef cutlets swimming in a tasty rich gravy! Serve with mashed potatoes and a green veggie on the side. Pure comfort food from simple ingredients! This is sure to be your families new favorite recipe!

2024年12月20日 · Pounded cube steaks are lightly coated in flour and fried, then cooked with mushrooms, onions, brown gravy, and stewed tomatoes.

2024年4月18日 · Slow-cooked Swiss Steak is an old-fashioned, nostalgic recipe that’s been around for a long time, and for good reason! This budget-friendly dish of tender cooked steak in rich tomato and beef gravy is warm and hearty.

2025年2月19日 · Step 5 – Place the steaks back into the pot and bring everything to a boil. Cover with a lid, reduce the heat to low, and simmer for 1.5–2 hours until the steaks are tender. Step 6 – Garnish with fresh parsley and serve over mashed potatoes, rice, egg noodles, or elbow noodles with your favorite vegetable side dish like green beans. Enjoy! Make this Swiss Steak in a …