In large saucepan combine first 5 ingredients. Stir over low heat until blended. Increase heat to medium and bring to a full-rolling boil being careful not to mistake escaping air bubbles for boiling. Boil slowly, stirring constantly, 3½ – 5 minutes to the soft ball stage*.

2019年10月18日 · This tried and true, old fashioned chocolate fudge recipe will never let you down. Never Fail Fudge turns out perfectly rich, smooth and creamy each and every time you make it. Made with chocolate chips, marshmallow fluff and heavy cream, it is never grainy, and always delicious.

One of my favorite dessert recipes is Marshmallow Fluff Never Fail Fudge. See how to make this classic fudge recipe + My personal tips for the best results!

Combine sugar, evaporated milk, butter, marshmallow creme and salt in a 6-quart saucepan. Cook over medium heat. Boil slowly for 5 minutes, stirring constantly. Remove from heat and stir in vanilla extract, walnuts and chocolate chips. Pour into buttered pan. Makes about 5 pounds.

2020年6月18日 · Evaporated milk and sugar are boiled then combined with marshmallows, chocolate chips, vanilla and walnuts in this easy fudge.

2022年7月14日 · Butter a 9x9 inch dish. Combine sugar, cocoa, butter, milk, vanilla and salt in the top of a double boiler over simmering water. Cook, stirring, until smooth. Remove from heat and beat until mixture loses its gloss. Stir in chopped nuts and pour quickly into prepared pan. Let cool completely before cutting into squares. 81 home cooks made it!

2019年6月17日 · In under 10 minutes, you can be well on your way to a thick, rich, and chocolaty dark fudge that will tempt your taste buds all day. No double boiler, marshmallow, or candy thermometer makes this homemade fudge recipe a perfect treat for holiday parties.