FAGE Total 2% Split Cup features creamy reduced fat yogurt with honey topping.

Sweet, golden honey paired with FAGE BestSelf’s lactose free, reduced fat Greek yogurt. LACTOSE FREE. 100% NATURAL INGREDIENTS. STRAINED YOGURT: Grade A Pasteurized Skimmed Milk And Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei), Lactase Enzyme* HONEY.

FAGE Total 0% Split Cup Honey Sweet, golden honey paired with FAGE Total’s creamy but surprisingly nonfat yogurt.

Despite the relatively high amount of carbs and sugars in yogurt and honey, a small serving of the snack can provide a good amount of protein and not too many calories. A 100-gram serving of Fage Honey 0% Fat Free Greek Yogurt has 113 calories and provides 8.67 grams of protein.

2024年11月10日 · While it has been long settled that the Fage Total 2% Honey Split Cup is one of the unhealthiest store-bought Greek yogurts, it's worth revisiting what makes it so unhealthy. The chief reason that Fage yogurt is not a healthy choice …

Find FAGE Total 2% Honey Greek Yogurt Split Cup 5.3oz at Whole Foods Market. Get nutrition, ingredient, allergen, pricing and weekly sale information!

Sweet, golden honey paired with FAGE Total’s creamy but surprisingly nonfat yoghurt. PROTEIN-RICH. Strained yoghurt (78%) [pasteurised skimmed milk, live active yoghurt cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei)], honey (22%) (blend of EU honeys). * Product formulation and packaging may change.

Plain Greek yogurt meets its match. Perfectly paired with fruit or honey. Beautifully blended yogurt with vanilla. In Greek, FAGE means “to eat.” From the simplest recipes to the most sophisticated menus, when you use FAGE in the kitchen, it’s simply delicious.

Fage Greek Yogurt, Total 2%, With Honey Is A Protein-rich Greek Strained Yogurt That Provides An Excellent Source Of Calcium. This All-natural 5.3 Oz. Split Cup With Honey Is Made From 2% Milk Fat And Contains Live Active Cultures (l. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus And L. Casei). In Addition, It's Certified Gluten-Free And ...