This naturally grain-free cake, made using almond instead of wheat flour, is a wonderfully tender and moist variation of a classic yule log. The delicately almond-flavored cake is wrapped up in a blanket of chocolate whipped cream flavored with liqueur.

Easy way to make the best almond cake roll without cracking and so delicious with a layer of flan caramel, fresh cream and caramelized almond flake, step by step tutorial with a video.

2024年6月9日 · Almond Butter Cream Cake Roll is perfect for special occasions and gatherings, offering a sophisticated twist on the classic cake roll. Its combination of light sponge, creamy filling, and nutty almond flavor makes it a crowd-pleaser that is both satisfying and elegant.

In a medium bowl, blend together almond paste, eggs, sugar, almond extract and salt. Divide dough in 4 parts, and roll into 15" strips. Place filling along the center of each long strip of dough. Roll up, and pinch the ends to seal. Place strips 2" apart on cookie sheets. Brush with egg white, and sprinkle with sugar.

2024年6月19日 · Preheat oven to 350F. Butter and flour a 6” round springform pan OR grease and line a standard loaf pan with parchment paper. Start by preparing the cinnamon almond paste. In a medium bowl, combine the ingredients for the paste. Mix until well combined and set aside. Prepare the cake batter.

2024年3月17日 · This homemade almond roll starts with an almond pie crust that is filled with a mixture of jam and nuts then rolled up jelly roll style before being baked until golden!

This is an incredibly easy and fluffy roll cake topped with almonds. Start by preheating your oven to 350F/180c then line a baking tray with parchment paper. Separate 6 eggs from the whites and place them in two different bowls.

This Almond Sponge Roll recipe is almost the same as this Sponge Cake recipe, only it contains ground almonds. Now, S ponge Cakes are light and airy cakes made without a solid fat and contain more eggs and less flour than butter cakes.

2025年2月11日 · In a food processor, pulse the almonds with 2 tablespoons of matzoh meal and 1/4 cup of granulated sugar until very finely ground. In a bowl, beat the egg yolks with the brown sugar and the ...

2023年5月28日 · One batch of my mango curd is used to fill the almond roll cake. The curd is lightened with a bit of whipped cream. Gently unroll the cooled cake. Spread the mango cream to within ½" of the top and sides of the cake. This will allow for easier rolling and the cream won't squish out. Beginning at the bottom edge, roll the cake back into a roll.