1. Fry the chicken in batches for 6-8 minutes until golden brown on both sides. Remove and drain excess oil on a wire rack or paper towel-lined plate. Air Fryer Option: Lightly spray the air fryer basket with oil. Place the coated chicken pieces into the basket in a single layer, leaving space between pieces (do not overlap).

    了解详细信息:

    Fry the chicken in batches for 6-8 minutes until golden brown on both sides. Remove and drain excess oil on a wire rack or paper towel-lined plate. Air Fryer Option: Lightly spray the air fryer basket with oil. Place the coated chicken pieces into the basket in a single layer, leaving space between pieces (do not overlap).

    cookesrecipes.com/mongolian-chicken-recipe/

    3. Use a slotted spoon to transfer the fried falafel to a plate lined with paper towels to absorb excess oil. Preparing the Pita Bread. While your falafel is frying, consider making fresh pita bread to accompany your meal. Homemade pita is simple to make and adds an extra touch of authenticity. Ingredients for Pita Bread

    glossykitchen.com/how-to-make-falafel-with-pita-br…

    XL 7.6 litre Air Fryer with 2 independent 3.8 litre cooking draws. Cook up to 1.8kg of fries or chicken wings at the same time. Smart Finish Intelligently syncs cook times in each zone so different foods can still finish at the same time.

    www.noelleeming.co.nz/p/ninja-foodi-dual-zone-air …

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  2. Mongolian Chicken Recipe - cookesrecipes.com

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