The BEST EVER gluten-free brownie recipe, made from scratch! They're rich, chocolatey, and cake-like. And they're SO EASY to ...

You can use 1/4 cup of yogurt or buttermilk for each egg that needs to be replaced. Both are good substitutes for eggs. It’s ...

Purée vegan mayonnaise, tofu and vanilla in food processor. Add soy milk to wet ingredients and combine completely. Whisk wet ...

From traditional soul food to southern fusion, Upstate restaurants are featuring cultural eats worth exploring. Here are our ...

When the pandemic hit in 2020, “shutting the world down” and thwarting her career goals, Adrianna Wiley pulled on her apron, ...

No eggs, no problem. These easy dinner and dessert recipes don't require any expensive eggs, including meatballs, cookies, casseroles, chicken parm, and more.

For instance, flax seed gel is one of the most recommended egg replacements in baking because it has the protein, fat, and ...

“Chia seeds contain healthy omega-3 fatty acids, polyunsaturated fatty acids, dietary fiber, proteins, vitamins, and some ...

Imagine a place where cows high-five you for not eating them, and vegetables strut their stuff like supermodels on a catwalk.

Just simmer your coconut or almond milk with cassia bark before blending it into your ice cream base. The spice will add a ...

Pre-heat the oven to 275 degrees Fahrenheit and grease a baking sheet. Toss the pretzels, plant-based butter, powdered ...