Following is a transcript of the video. Narrator: Wasabi is a small green plant in the brassica family, that means it's related to many cheap and easy to find plants like horseradish, cabbage ...

Though wasabi is most commonly served alongside Japanese dishes like sushi and sashimi, the paste is also a popular garnish or ingredient in some unexpected foods. Along with apple cider vinegar ...

In fact, most wasabi you'll find in the United States is actually an imitation of the original plant ... Start with a teaspoon or so of wasabi paste, mixing it in and tasting as you go before ...