Walking into a restaurant that serves raw food recipes may not initially sound appealing to some. Omnivores could picture ...

To avoid the mistakes many of us make with lava cake, allow us to gift you with Martha Stewart 's tip for making molten ...

We’re so excited to welcome one of the magic-makers behind this month’s Swoon feature, Logan McMahan of Corridor Indy restaurant, market and home of Nicole-Taylor’s Pasta. And we’re ...

I am an avowed supporter of Valentine’s Day — not because I have a particularly rosy-eyed view of love and friendships, ...

With these easy dinner for one recipes, that include salads, stir-fries, pasta dishes, and hearty bowls, don't be surprised ...

There's nothing like a tasty, vegan energy bar full of seeds and nuts. Making your own energy bars is easy, here are 3 ...

A vegan restaurant has become the first of its kind to ever receive a Michelin star in Britain. Plates, in central London, ...

Nutritionists Robin DeCicco of the New York area and Ilana Muhlstein of Los Angeles shared nutritious alternatives to typical ...

Where do traditional German food producers stand in terms of the food transition? More and more established companies are ...

Amazon Canada has 1000s of "Made in Canada" products — here's how to find them (and shop the best deals!). While U.S.

Hazelnuts, packed with protein, dietary fiber, and beneficial fats, are an excellent vegan diet choice. This article highlights five unique vegan recipes featuring the nutritious and delicious ...

February is a beautiful time of year in Jackson. It is the season to celebrate both Heart Health Month and Valentine’s Day. In my mind that means “Healthy Chocolate Treats” ...