When you’re boiling water for pasta, throwing a bit of salt into the water can help it boil a little bit faster–if only by a ...

If you've ever tossed a generous pinch of salt into your pasta pan's water for flavor or as an attempt to make it boil faster ...

Mary Berry's 15-minute creamy pasta dish is a simple yet delicious dish that can be rustled up in no time, making it the ...

Drain the pasta, reserving some of the cooking water. Meanwhile, heat a splash of olive oil in a large frying pan over a medium heat and fry the leeks gently for 5 minutes, until soft. Spoon into ...

Whether you're using fresh or dried pasta it should always be cooked in a large pan of boiling water with salt to taste. Use about 6 litres/10 pints of water to 500g/1lb of pasta. When the pasta ...

Try out these deliciously creamy pasta recipes when you're short on time and need a cozy and warm dinner that will be ready ...

Pasta bakes are a firm family favourite for their ... start by sizzling the onions and celery in hot olive oil in a deep pan for roughly three minutes until softened. Throw in the mince, crumbling ...