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来自MSN
33 分钟
Get your Turkey right this Christmas season with this recipe
The season of winter festivities has begun and it’s time to dig into some exotic food. While any kind of meat is cherished ...
11 小时
Pierogi lovers rejoice; Downtown Akron restaurant rebrands around stuffed dough dumplings
The United States Pierogi Service restaurant is open in downtown Akron. The restaurant is open Mondays through Fridays from 5 ...
Bagels and Lasagna on MSN
18 小时
DIY Food Gifts That Are Easy to Make
Whenever I’m stumped for a gift to give, I’ll often go with a food gift. And if you really want to personalize that edible ...
23 小时
20 Christmas Casseroles Just Like Grandma Used to Make
From cheesy scalloped potatoes to savory stuffing, this collection of warm and cozy casseroles will be a welcome addition to ...
Evanston RoundTable
1 天
Local Special Olympics duo have dinner at the White House
She said, “He has a strong handshake and when he took the selfie with them, he kneeled down beside her to make sure they were ...
The Herald-Dispatch
2 天
Vines & Vittles: Wines for the holiday season
Here are some bottles that should please the palate of just about every serious sipper. John Brown is also a novelist. His ...
2 天
Give Your Homemade Granola A Savory Twist And Thank Us Later
You might be used to sprinkling sweet granola over a bowl of yogurt with fruit, but transforming the oat recipe into a savory ...
Observer
3 天
The Most Festive Cocktails for the Holidays
If you're not sure where to start with the most festive holiday drinks recipes, don't fret—we've got you covered with all the ...
4 天
19 ideas to buy great local gifts this Christmas
Gift options galore fill displays at The Bohemian to cover a variety of tastes: refurbished furniture, crafted home decor, ...
4 天
Level up your Christmas cooking: 15 top tips from top London chefs
Need some festive inspiration before the masses arrive at Christmas? Look no further than these chef-led top tips ...
Prima
4 天
Three easy ways to top crostini for Christmas celebrations
Spread the ricotta on 12 crostini bases, top with the brown butter pine nuts and garnish with the crispy sage. Line a small baking tray with baking parchment, add the grapes and drizzle with olive oil ...
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