This recipe is a flavorful side dish and a staple of many Chinese family dinners. The best part is that the total cooking ...

Japchae (also spelled "chapchae") is a Korean dish that is based on slippery, resilient sweet potato noodles (sometimes mung bean noodles are used, but they have a more tender texture).

Galbitang, or Korean beef short ribs, can be spicy or non-spicy. Either way, it’s a hearty meal that’s best eaten with rice ...

Because the gochujang (Korean chilli ... the carrot and potatoes are tender. The sauce should be light but not watery. If necessary, scoop the solids into the serving dish, and simmer the sauce ...

Many Korean dishes feature a variety of vegetables and ... Gun-goguma 군고구마 (kun-ko-gu-ma). Roasted sweet potatoes. Gochujang 고추장 (ko-chu-jang). Red chili paste.

As temperatures in Seoul have dropped below freezing this week, the need for a hearty, warming dish has never been greater.