Have you ever felt completely exhausted and drained, as if you’ve been carrying an invisible weight on your shoulders all day ...

Diabetic residents, their families, and those wanting to prevent diabetes are invited to a four-session cooking class from the nutrition team at the University of Guam Cooperative Extension ...

an excited Reid shouted. Reid can't contain his affinity for cheeseburgers, but he's never stopped there when it comes to food. When he found out the Chiefs had a game in Germany next season ...

Excessive oil consumption is driving India’s lifestyle diseases. Experts warn of hidden dangers in popular cooking oils, urging households to cut intake and switch to healthier alternatives ...

Just as no single food guarantees health, no single “active ingredient” is a magic bullet. It is our job—as mindful chefs—to understand the unique qualities of each ingredient and activate ...

Cooking oil is included in almost every recipe. But if it's the wrong, unhealthy kind, it can be a silent killer for your health. Cooking oil is one of the essentials of cooking — whether it's ...

For example, the Firmicutes/Bacteroidetes (F/B) ratio (now known as Bacillota/Bacteroidota ratio) has garnered significant attention as a potential biomarker for health. Studies have suggested that an ...